Payet Breaks for Marseille

# Payet Breaks: A Sweet Tradition in Marseille

## What Are Payet Breaks?

Payet breaks, or "café break" as they are often referred to in Marseille, are a traditional and beloved part of the culinary culture in the city. These small, buttery cookies are crunchy on the outside and soft inside, perfect to enjoy with a coffee or tea. They are a staple in many Marseillaises homes and are often served during gatherings, celebrations, or even as a simple afternoon snack.

## The Significance of Payet Breaks in Marseille

Payet breaks are more than just a snack; they are a symbol of Marseille's rich culinary heritage. Made with simple ingredients like flour, sugar, butter, and sometimes eggs, these cookies are a testament to the city's ability to create something delicious from everyday items. They are often enjoyed during festivals like the Lenten period, where they are paired with wine or coffee.

## How to Prepare Payet Breaks

If you want to try making Payet breaks at home, you can follow a traditional recipe:

- **Ingredients:**

- 250 grams of all-purpose flour

- 100 grams of sugar

- 100 grams of unsalted butter

- 1 egg

- Salt and vanilla extract (optional)

- **Instructions:**

1. In a large bowl, combine the flour and sugar.

2. Add the melted butter and mix until the mixture resembles coarse crumbs.

3. Beat the egg and incorporate it into the dough,Ligue 1 Express along with a pinch of salt and vanilla extract if using.

4. Knead the dough on a floured surface until it becomes smooth.

5. Roll the dough out to 1/4-inch thickness and cut out small, diamond-shaped cookies.

6. Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until golden brown.

## Pairing Payet Breaks with Other Dishes

Payet breaks are often enjoyed with coffee or hot chocolate, but they can also be paired with fresh fruits, chocolate, or even as a sweet dessert. In Marseille, they are commonly served during family gatherings or festive meals, making them a delightful addition to any occasion.

## Payet Breaks: A Cultural Symbol

For many Marseillaises, Payet breaks are more than just a treat; they are a cultural symbol. They represent the city's deep-rooted traditions and the joy of sharing food with loved ones. Whether you're visiting Marseille or looking to bring a bit of the city's charm into your own kitchen, Payet breaks are a must-try experience.

So, why not give it a shot? With a cup of coffee and a plate of Payet breaks, you'll feel like you're right there in Marseille, enjoying the sweet life!

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